Read more: WHITE ITALIANS
Appellation
Alto Adige DOC
Origin
South Tyrol
Grape variety
Pinot Blanc
Provenance of the grapes
South Tyrol
Vinification and aging
Temperature-controlled fermentation in wooden barrels, aging for 5 to 7 months on fine yeasts, partial malolactic fermentation
Wine and food pairing
Aperitifs, light pasta dishes, fish
Tasting Notes
It owes its aromatic complexity to the large temperature swings between day and night and to the composition of the soil. It stands out for its hints of apple, peach, apricot and pear. Very convincing in the mouth with its acidity and minerality it ranks among the most appreciated wines of Alto Adige.
Serving temperature
8° - 10°C
