See more: ITALIAN REDS
Denomination
Dolcetto d'Alba DOC
Grape variety
Dolcetto 100%
Vineyards
Vineyards in the municipalities of: Monforte d'Alba: Cascina Pe Mol and Castelletto Novello: Ravera and Rocche di San Nicola Barolo: Rivassi
Vinification
- Spontaneous fermentation
- Maceration and alcoholic fermentation in open stainless steel vats
- Malolactic fermentation and aging in stainless steel containers
- Bottle aging for at least 3 months
Tasting notes
The intense ruby red color shows an exuberant wine that reveals intense aromas of cherry and blackberry on the nose. On the palate it is fresh, with a linear and dynamic structure and firm tannins.
Food and wine pairing
A perfect wine to drink now or in a couple of years, with fine cold cuts, white meats, risottos and also fish dishes in sauce.
Serving temperature
14-16°C
