Aria di Caiarossa - Tuscany, 2019, 75cl, Igt

SFr. 34.50

Name

IGT

Grape varieties

32% Cabernet Franc, 24% Merlot, 19% Cabernet Sauvignon, 18% Syrah, 7% Grenache

Vinification and aging

Varieties are vinified separately in wooden truncated cones and concrete tanks with slow fermentations and gentle extractions.

Tasting Notes

In the mouth it is dense and well-structured with delicate, sunny character. The tannins are soft and support the long finish. A distinct wine that is an excellent prelude to its big brother, the Caiarossa.

Wine and food pairing

It accompanies tasty and intense red meat cuisine: beef, lamb, pigeon, wild boar and all game. Suitable for informal settings, it is also at home with fine cuisine and will please novices and connoisseurs alike.

Serving Temperature

14-16°C

 

 

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