Read more: TICINESE RED
Name
IGT
Grape varieties
100% Merlot
Vinification and aging
Traditional vinification. Maceration for 20-50 days and aging in stainless steel.
Tasting Notes
Color: deep ruby red color
Nose: notes of red fruits such as cherries and blackberries.
Taste: fresh with enveloping tannins.
Wine and food pairing
Accompanies the savory cuisine of pastas with meat sauces, risottos, red meats with long cooking, cured meats and aged cheeses.
Serving Temperature
14-16°C
